Chai Not? – FatHouse Spirits Skip to content
Chai Not?

Chai Not?

1½ oz FatHouse Flavored Gin
¾ oz Contratto Bitter
¾ oz Chai Tea-Infused Sweet Vermouth

Garnish: Flamed Orange
Glassware: Double Old Fashioned

Method: Combine ingredients in a mixing glass.
Add ice. Stir to combine. Strain into a double old fashioned over a large cube of ice. Flame orange over top of the cocktail. Discard. Serve and enjoy.


Chai Tea-Infused Vermouth

30g Chai Tea
750ml Cocchi Vermouth di Torino

Method: Combine 8-10 chai tea bags or 30g of loose leaf chai tea to 750 ML of sweet vermouth. Let infusion combine for 20-30 minutes agitating periodically. Strain infusion through a fine strainer being sure to squeeze out any additional tea from the bags or mixture. Recipe can be scaled to any volume.

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